We boarded the charter flight way too early and were on our way to Oslo where we would meet with SAS and also pick up a few more FlyerTalkers. The meal on the short first leg was a standard cold breakfast of fruit, deli meats and yogurt. Of course, in true FlyerTalk fashion, I consumed more liquid calories than solid ones. The flight attendants on our charter flights were FlyerTalk moderators with help from the professionals. We had an awesome purser for the first two legs and that was very much appreciated. Nothing much else to report on this leg. Next stop: SAS in Oslo!
